

VineCo - Estate Series Amarone Style (Italy) - Wine Making Kit
This Italian Amarone has an immersed dark fruit essence of black cherry and plum backed up by notes of chocolate and a moderate oak character. Full-bodied and dry with an alcohol content of 13.5% by volume.
The VineCo Estate Amarone is best enjoyed over a hearty meal of red steak or venison with good company, or as an after-dinner treat paired with heartfelt conversation with that special someone. Not to be poured on any occasion, but savored as a delicious moment.
VineCo - Estate Series Italian Amarone Style - Wine Making Kit
This rich red wine hails from Valpolicella in the Veneto region of north-eastern Italy. Traditionally, Amarone is made from only three approved grape varietiesāCorvina, Corvinone, and Rondinella. To prepare the grapes, winemakers use a process known as āapassimentoā, an Italian term for drying the harvested grapes for up to several months to concentrate the sugars and flavor. Amarone is known for its full-body, strong flavor, and high alcohol percentage. Some speculate Amaroneās creation to date back to Ancient Rome, as this powerful red would have slaked the Romanās thirst for highly alcoholic wine.
Ā
Amarone Style, Italy
- Black cherry, plum, and chocolate
- Sweetness: Dry
- Oak: Medium
- Body: Full
- ABV: 13.5%
- Kit Volume: 10 L
- Approximate Yield: 23 L
- Ready to bottle in 6 weeks
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This Italian Amarone has an immersed dark fruit essence of black cherry and plum backed up by notes of chocolate and a moderate oak character. Full-bodied and dry with an alcohol content of 13.5% by volume.
The VineCo Estate Amarone is best enjoyed over a hearty meal of red steak or venison with good company, or as an after-dinner treat paired with heartfelt conversation with that special someone. Not to be poured on any occasion, but savored as a delicious moment.
VineCo - Estate Series Italian Amarone Style - Wine Making Kit
This rich red wine hails from Valpolicella in the Veneto region of north-eastern Italy. Traditionally, Amarone is made from only three approved grape varietiesāCorvina, Corvinone, and Rondinella. To prepare the grapes, winemakers use a process known as āapassimentoā, an Italian term for drying the harvested grapes for up to several months to concentrate the sugars and flavor. Amarone is known for its full-body, strong flavor, and high alcohol percentage. Some speculate Amaroneās creation to date back to Ancient Rome, as this powerful red would have slaked the Romanās thirst for highly alcoholic wine.
Ā
Amarone Style, Italy
- Black cherry, plum, and chocolate
- Sweetness: Dry
- Oak: Medium
- Body: Full
- ABV: 13.5%
- Kit Volume: 10 L
- Approximate Yield: 23 L
- Ready to bottle in 6 weeks





















