Fermentis SafAle BE-134 Yeast x 11.5g
The SafAleā¢ BE-134 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a particularly high attenuation.Ā
This typical yeast strain is recommended for Belgian Saison-style beers. It gives fruity aromas with a slight spicy character (POF+) such as clove notes. This strain will bring highly refreshing and drinkable beers.
Fermentation: ideally 18-28Ā°C (64.4-82.4Ā°F)Ā
Shelf Life
Refer to best before end date printed on the sachet.
Opened sachets must be sealed and stored at 4Ā°C (39Ā°F) and used within 7 days of opening.
Do not use soft or damaged sachets.
Ā
To ensure a healthy fermentation it is a good idea to incorporate some yeast nutrient in your brewing. You can purchase some here.
The benefits of using yeast nutrient areĀ described in the pdf and video below:
Lallemand - Feeding Yeast for Brewing Success!
Ā
Original: $4.18
-70%$4.18
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Description
The SafAleā¢ BE-134 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a particularly high attenuation.Ā
This typical yeast strain is recommended for Belgian Saison-style beers. It gives fruity aromas with a slight spicy character (POF+) such as clove notes. This strain will bring highly refreshing and drinkable beers.
Fermentation: ideally 18-28Ā°C (64.4-82.4Ā°F)Ā
Shelf Life
Refer to best before end date printed on the sachet.
Opened sachets must be sealed and stored at 4Ā°C (39Ā°F) and used within 7 days of opening.
Do not use soft or damaged sachets.
Ā
To ensure a healthy fermentation it is a good idea to incorporate some yeast nutrient in your brewing. You can purchase some here.
The benefits of using yeast nutrient areĀ described in the pdf and video below:
Lallemand - Feeding Yeast for Brewing Success!
Ā
